A decade of change in breastfeeding in China's far north-west

نویسندگان

  • Fenglian Xu
  • Xiaoxian Liu
  • Colin W Binns
  • Cuiqin Xiao
  • Jing Wu
  • Andy H Lee
چکیده

BACKGROUND There have been considerable changes in breastfeeding practices in China over the past forty years. However China is a very large country, and breastfeeding rates in different parts of China vary considerably. The objective of this paper is to identify and compare breastfeeding types and rates between 1994-1996 and 2003-2004 in Shihezi, Xinjiang Uygur Autonomous Region, PR China. METHODS In 1994-1996, a study of breastfeeding (n = 2197) was undertaken in Shihezi, Xinjiang, PR China. A decade later in 2003-2004, a longitudinal study (n = 545) of infant feeding practices was undertaken in the same area. RESULTS The 'any breastfeeding' rates at 1, 4 and 6 months were 94%, 82% and 78% respectively in the early 1990s. A decade later, breastfeeding at 1 month was lower, but rates at 4 and 6 months remained the same. In 2004 the 'full breastfeeding' rate at one month was significantly higher (57%) than a decade earlier (38%), but after 3 months there was a rapid decline. This reflected a shift in the way complementary foods are introduced: the initial introduction was later, but by a higher proportion of mothers. CONCLUSION The rate of breastfeeding at one month is significantly lower in 2003-2004 when compared to 1994-1996. The 'full breastfeeding' rates were initially higher, but after 3 months were then lower. The Chinese national breastfeeding targets were not reached in either period of the study. These studies show the need to further promote full or exclusive breastfeeding and further longitudinal studies are necessary to provide the detailed knowledge about risk factors required for health promotion programs.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Investigating the Changes in the Starting and the Ending of Effective Colds and Freezing in Agriculture under Climate Change Conditions in North - west of Iran

 Extended  Abstract Cold and frost is one of the most important climatic parameters in the agricultural climate, and the damage caused by them reduces the possibility of producing many agricultural and horticultural products in vulnerable areas. Cold and frost is one of the climatic hazards that annually causes damage to various activities. The agricultural sector is the most important part of...

متن کامل

Investigation of snow cover changes affected by climate change In North West of Iran

 In this study in order to monitor snow cover, the Moderate Resolution Imaging Spectroradiometer (MODIS) optical images were used, while for detection of snow covered areas, the  snow index-NDSI, was applied. The results showed - according to the climatic conditions of the region- during the following months: December, January, February and March, most of the area is covered by snow and the max...

متن کامل

Analysis of statistics and anomalies of rainfall in Iran during the Warm period(1951-2010)

Investigating the variability of the spatial-temporal pattern of rainfall, which can lead to climate change, due to its strong impact, is of interest to various scientists. For this purpose, after receiving the daily precipitation data of 27 stations for the period of 60 years (2010-1951), its quality and the total monthly precipitation and statistics necessary for the continuation of the resea...

متن کامل

Investigating and Predicting the Extension of Dunes Using Land Change Modeler (LCM) in the North West of Yazd, Iran

In the present study, in order to calculate the movement of sand dunes in the period between 2001 and 2010, the ASTER (Advanced Space-borne Thermal Emission and Reflection Radiometer) images were used. The training samples were obtained from the field, and the images of the years 2001 and 2010 were classified using maximum likelihood algorithm and decision making tree. The study area was classi...

متن کامل

Household Milk consumption and Its Socio-economic Associates in West Azarbayejan Province, North-west Iran

Background and Objectives: According to the available evidence, consumption of milk and other dairy products among Iranians is far less than recommendations. The share of different milks (i.e., traditionally vs. industrially processed) and its associated variables are, however, neither consistent nor fully known in different Provinces.Materials and Methods: This cross-sectional study was conduc...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:
  • International Breastfeeding Journal

دوره 1  شماره 

صفحات  -

تاریخ انتشار 2006